Everything About Verdicchio Grape
"ver-DEE-kyoh" 
Verdicchio Description
Origin: Italy
History: Verdicchio is a white Italian wine grape variety grown primarily in the Marche region of central Italy. The name Verdicchio derives from 'verde' (or 'green') and refers to the slight green/yellow hue that wines made from the grape can have. Verdicchio is the principal grape behind two denominazione di origine controllata (DOC) wines produced in the provinces of Macerata and Ancona, Verdicchio di Matelica and Verdicchio dei Castelli di Jesi. In addition to producing still wines, Verdicchio grapes are also used to make sparkling wine and straw wine.
Appearance: Small to medium-sized, greenish-yellow berries forming compact clusters.
Growing Traits: Verdicchio is a versatile variety, used both for light, easy-drinking table wines, and for more complex, age-worthy examples. It is commonly lauded by critics as being one of Italy's best white wine grape varieties, and is found in vineyards across the country.
Food Pairing Verdicchio's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Asian cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
Body
Sweetness
Tannin
Acidity
Alcohol
Light to medium-bodied with a crisp and refreshing profile, offering a clean and zesty palate. Typically vinified dry, highlighting its natural acidity and vibrant fruit flavors. As a white grape variety, Verdicchio wines have negligible tannin content, resulting in a smooth and approachable mouthfeel. Medium to high acidity, providing freshness and vibrancy to the wine, making it particularly suitable for warm climates. Moderate alcohol content, generally ranging from 11.5% to 13.5%, depending on the winemaking style and region.
Citrus 
Green apple 
Almond 
Herbal Verdicchio wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle almond nuances and herbal undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Verdicchio wines particularly enjoyable in their youth.
Regions
![[object Object] Region](/regions/italy.png)
Italy
•Marche
•Umbria
Notable Wines and Producers
Verdicchio dei Castelli di Jesi
•Fazi Battaglia
•Umani Ronchi
Verdicchio di Matelica
•La Monacesca
•Belisario
Verdicchio FAQ
Italy
Verdicchio has a body level of 2 out of 5. Which means that Verdicchio is Moderate to Light bodied.
Verdicchio has a dryness level of 1 out of 5. Which means that Verdicchio is Dry.
Italy
Verdicchio is grown in Italy (Marche, Umbria).
Verdicchio wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle almond nuances and herbal undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Verdicchio wines particularly enjoyable in their youth.
Verdicchio's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Asian cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
Verdicchio wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle almond nuances and herbal undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Verdicchio wines particularly enjoyable in their youth.