Grape Variety
Valdiguie
"val-dee-GEE-ay"
Wine Styles
Sparkling
Light White
Full White
Aromatic
Rosé
Light Red
Medium Red
Full Red
DessertAbout Valdiguie
Origin
France
History
Valdiguié is a red wine grape variety that originated in the Quercy region of southwestern France. It was first commercially propagated in 1874, although its exact origins are somewhat unclear. The grape gained popularity in the Languedoc-Roussillon region due to its high yields and resistance to powdery mildew. In the early 20th century, Valdiguié was introduced to California, where it was mistakenly identified as Gamay, the grape of Beaujolais, and became known as 'Napa Gamay.' This misidentification persisted until the 1980s when genetic analysis revealed its true identity. The use of the name 'Napa Gamay' was officially banned on U.S. wine labels in 1999.
Appearance
Medium to large conical clusters of dark blue-black berries with thick skins.
Growing Traits
Valdiguié is a high-yielding vine known for its resistance to powdery mildew (oidium). It thrives in warm climates and is adaptable to various soil types. The grape tends to produce wines with deep color but low alcohol levels. In California, it has been used to produce light, fruity wines, often employing carbonic maceration techniques similar to those used in Beaujolais.
Wine Characteristics
Body
2/5
Sweetness
1/5
Tannin
2/5
Acidity
4/5
Alcohol
2/5
Light to medium-bodied with a fresh and fruity profile, offering easy drinkability. Typically vinified dry, though some off-dry styles exist, especially in nouveau expressions. Low to moderate tannin levels, contributing to a smooth and approachable mouthfeel. Medium to high acidity, providing freshness and vibrancy to the wine. Generally low to moderate alcohol content, typically ranging from 11% to 13%, depending on the winemaking style and region.
Taste Profile
Red cherry
Strawberry
Plum
Floral
Spice
Valdiguié wines are characterized by their vibrant red fruit flavors, notably red cherry, strawberry, and plum. These are often complemented by subtle floral notes and a hint of spice. The wines are typically light to medium-bodied, with refreshing acidity and low to moderate alcohol levels, making them approachable and enjoyable in their youth.
Food Pairing
Valdiguié's fresh acidity and fruity character make it a versatile companion for various dishes. It pairs well with charcuterie, roasted poultry, and grilled vegetables. The wine's low tannin and bright fruit flavors also complement spicy cuisines, such as Thai or Cajun dishes. For a classic pairing, try it with Southern-fried chicken wings or a traditional brandade (puréed salted cod and mash).
Growing Regions
France
Languedoc-RoussillonProvence
United States
CaliforniaNapa ValleyPaso RoblesLodi
Notable Wines & Producers
J. Lohr Estates Wildflower Valdiguié
J. Lohr Vineyards & Wines
Folk Machine Valdiguié
Hobo Wine Company
Cruse Wine Co. Valdiguié Nouveau
Cruse Wine Co.
Valdiguie FAQ
Common questions about this grape variety
What is the origin of Valdiguie?
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France
Is Valdiguie wine full bodied?
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Valdiguie has a body level of 2 out of 5. Which means that Valdiguie is Moderate to Light bodied.
Is Valdiguie wine dry or sweet?
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Valdiguie has a dryness level of 1 out of 5. Which means that Valdiguie is Dry.
Where is Valdiguie wine from?
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France
Where is Valdiguie grown?
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Valdiguie is grown in France (Languedoc-Roussillon, Provence)United States (California, Napa Valley, Paso Robles, Lodi).
What is Valdiguie like?
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Valdiguié wines are characterized by their vibrant red fruit flavors, notably red cherry, strawberry, and plum. These are often complemented by subtle floral notes and a hint of spice. The wines are typically light to medium-bodied, with refreshing acidity and low to moderate alcohol levels, making them approachable and enjoyable in their youth.
What does Valdiguie pair with?
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Valdiguié's fresh acidity and fruity character make it a versatile companion for various dishes. It pairs well with charcuterie, roasted poultry, and grilled vegetables. The wine's low tannin and bright fruit flavors also complement spicy cuisines, such as Thai or Cajun dishes. For a classic pairing, try it with Southern-fried chicken wings or a traditional brandade (puréed salted cod and mash).
What does Valdiguie taste like?
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Valdiguié wines are characterized by their vibrant red fruit flavors, notably red cherry, strawberry, and plum. These are often complemented by subtle floral notes and a hint of spice. The wines are typically light to medium-bodied, with refreshing acidity and low to moderate alcohol levels, making them approachable and enjoyable in their youth.
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