Grape Variety
Louzet-Blanc
"loh-ZAY"
Wine Styles
Sparkling
Light White
Full White
Aromatic
Rosé
Light Red
Medium Red
Full Red
DessertAbout Louzet-Blanc
Origin
Pyrenees region, France
History
Lauzet is an ancient white wine grape variety native to the Pyrenees region of southwestern France. Historically, it has been cultivated in the Jurançon and Béarn areas. Over the 20th century, its cultivation declined significantly, bringing it near extinction. Today, Lauzet is grown in extremely limited quantities, primarily in the Jurançon AOC, where it is permitted in both dry and sweet wines.
Appearance
Small, round berries arranged in small clusters.
Growing Traits
Lauzet is a fairly vigorous vine that is generally pruned long. It is somewhat susceptible to grey rot, necessitating careful vineyard management. The grape ripens late in the season, typically about four weeks after Chasselas.
Wine Characteristics
Body
2/5
Sweetness
1/5
Tannin
0/5
Acidity
4/5
Alcohol
2/5
Light to medium-bodied with a balanced structure, offering subtle complexity. Typically dry, though it is also used in sweet, late-harvest wines. Negligible tannins, as it is a white grape variety, resulting in a clean finish. High acidity, providing brightness and a zesty profile. Moderate alcohol content, generally around 12-13%, ensuring balance and drinkability.
Taste Profile
Citrues
Exotic Fruits
Spices
Floral
Mineral
Lauzet wines are known for their fruity and slightly spicy aromas. They typically exhibit high acidity, which provides freshness and balance, especially in dry styles. In sweet, late-harvest versions, the fruit flavors become more pronounced and concentrated.
Food Pairing
Lauzet's high acidity and subtle fruit flavors make it a versatile companion for various dishes. Dry versions pair well with pork steaks in creamy mustard sauce (porc à la moutarde), while sweet styles complement desserts like pecan pie or pears with blue cheese.
Growing Regions
France
JurançonBéarn
Notable Wines & Producers
Vin Blanc de Château Palmer
Château Palmer
Louzet-Blanc FAQ
Common questions about this grape variety
What is the origin of Louzet-Blanc?
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Pyrenees region, France
Is Louzet-Blanc wine full bodied?
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Louzet-Blanc has a body level of 2 out of 5. Which means that Louzet-Blanc is Moderate to Light bodied.
Is Louzet-Blanc wine dry or sweet?
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Louzet-Blanc has a dryness level of 1 out of 5. Which means that Louzet-Blanc is Dry.
Where is Louzet-Blanc wine from?
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Pyrenees region, France
Where is Louzet-Blanc grown?
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Louzet-Blanc is grown in France (Jurançon, Béarn).
What is Louzet-Blanc like?
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Lauzet wines are known for their fruity and slightly spicy aromas. They typically exhibit high acidity, which provides freshness and balance, especially in dry styles. In sweet, late-harvest versions, the fruit flavors become more pronounced and concentrated.
What does Louzet-Blanc pair with?
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Lauzet's high acidity and subtle fruit flavors make it a versatile companion for various dishes. Dry versions pair well with pork steaks in creamy mustard sauce (porc à la moutarde), while sweet styles complement desserts like pecan pie or pears with blue cheese.
What does Louzet-Blanc taste like?
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Lauzet wines are known for their fruity and slightly spicy aromas. They typically exhibit high acidity, which provides freshness and balance, especially in dry styles. In sweet, late-harvest versions, the fruit flavors become more pronounced and concentrated.
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