Grape Variety
Xarel-lo
"sha-REL-lo"
Wine Styles
Sparkling
Light White
Full White
Aromatic
Rosé
Light Red
Medium Red
Full Red
DessertAbout Xarel-lo
Origin
Spain
History
Xarel·lo is a white grape variety native to Catalonia, Spain, particularly the Penedès region. It is one of the three traditional grape varieties used in the production of Cava, alongside Macabeo and Parellada. Historically, Xarel·lo was primarily used in blends, but modern winemaking has seen it featured in varietal wines, showcasing its versatility and unique characteristics.
Appearance
Small to medium-sized, greenish-yellow berries with thick skins.
Growing Traits
Xarel·lo is a late-ripening variety that thrives in warm, dry climates. It is moderately vigorous and highly productive, producing large, deeply colored berries. The grape benefits from its thick skin, which contributes to the intense color and structure of the wines.
Wine Characteristics
Body
3/5
Sweetness
1/5
Tannin
0/5
Acidity
4/5
Alcohol
3/5
Medium to full-bodied with a rich texture, offering a balanced mouthfeel. Typically vinified dry, highlighting its natural acidity and fruit flavors. As a white grape variety, Xarel·lo wines have negligible tannin content, resulting in a smooth and approachable mouthfeel. Medium to high acidity, providing freshness and aging potential. Moderate alcohol content, generally ranging from 11.5% to 13.5%, contributing to the wine's body and intensity.
Taste Profile
Citrus
Green apple
Herbal
Mineral
Xarel·lo wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Xarel·lo wines particularly enjoyable in their youth.
Food Pairing
Xarel·lo's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Mediterranean cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
Growing Regions
Spain
CataloniaPenedès
Notable Wines & Producers
Gramona Enoteca
Gramona
Recaredo Turó d'en Mota
Recaredo
Mas del Serral
Raventós i Blanc
Xarel-lo FAQ
Common questions about this grape variety
What is the origin of Xarel-lo?
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Spain
Is Xarel-lo wine full bodied?
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Xarel-lo has a body level of 3 out of 5. Which means that Xarel-lo is Moderate bodied.
Is Xarel-lo wine dry or sweet?
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Xarel-lo has a dryness level of 1 out of 5. Which means that Xarel-lo is Dry.
Where is Xarel-lo wine from?
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Spain
Where is Xarel-lo grown?
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Xarel-lo is grown in Spain (Catalonia, Penedès).
What is Xarel-lo like?
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Xarel·lo wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Xarel·lo wines particularly enjoyable in their youth.
What does Xarel-lo pair with?
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Xarel·lo's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Mediterranean cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
What does Xarel-lo taste like?
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Xarel·lo wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Xarel·lo wines particularly enjoyable in their youth.
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