Grape Variety
Vermentino
"ver-MEN-tee-no"
Wine Styles
Sparkling
Light White
Full White
Aromatic
Rosé
Light Red
Medium Red
Full Red
DessertAbout Vermentino
Origin
Italy
History
Vermentino is a white Italian wine grape variety grown primarily in the regions of Sardinia and Liguria. The grape is believed to have been cultivated in the Gallura region of Sardinia since at least the 14th century. It is also known as Rolle in France, where it is grown in regions such as Provence and Languedoc-Roussillon. In Italy, Vermentino is used to produce a variety of white wines, including sweet and sparkling variants.
Appearance
Small to medium-sized, greenish-yellow berries forming compact clusters.
Growing Traits
Vermentino is a vigorous vine that produces small bunches of tiny oval berries with a high skin-to-juice ratio. The grape ripens late and is well-suited to warm, dry climates. It is often grown on slopes facing the sea to benefit from additional reflected light, which enhances grape quality.
Wine Characteristics
Body
2/5
Sweetness
1/5
Tannin
0/5
Acidity
4/5
Alcohol
3/5
Light to medium-bodied with a crisp and refreshing profile, offering a clean and zesty palate. Typically vinified dry, highlighting its natural acidity and vibrant fruit flavors. As a white grape variety, Vermentino wines have negligible tannin content, resulting in a smooth and approachable mouthfeel. Medium to high acidity, providing freshness and vibrancy to the wine, making it particularly suitable for warm climates. Moderate alcohol content, generally ranging from 11.5% to 13.5%, depending on the winemaking style and region.
Taste Profile
Citrus
Green apple
Herbal
Mineral
Vermentino wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Vermentino wines particularly enjoyable in their youth.
Food Pairing
Vermentino's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Mediterranean cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
Growing Regions
Italy
SardiniaLiguriaTuscanyPiedmont
France
CorsicaProvenceLanguedoc-Roussillon
United States
CaliforniaOregon
Notable Wines & Producers
Vermentino di Gallura
Cantina del Vermentino
Piero Mancini
Rolle
Domaine de Saint-Jean
Domaine de la Brillane
Vermentino di Toscana
Tenute del Cerro
Fattoria di Magliano
Vermentino FAQ
Common questions about this grape variety
What is the origin of Vermentino?
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Italy
Is Vermentino wine full bodied?
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Vermentino has a body level of 2 out of 5. Which means that Vermentino is Moderate to Light bodied.
Is Vermentino wine dry or sweet?
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Vermentino has a dryness level of 1 out of 5. Which means that Vermentino is Dry.
Where is Vermentino wine from?
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Italy
Where is Vermentino grown?
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Vermentino is grown in Italy (Sardinia, Liguria, Tuscany, Piedmont)France (Corsica, Provence, Languedoc-Roussillon)United States (California, Oregon).
What is Vermentino like?
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Vermentino wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Vermentino wines particularly enjoyable in their youth.
What does Vermentino pair with?
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Vermentino's crisp acidity and vibrant fruit flavors make it a versatile companion for various dishes. It pairs well with seafood, such as grilled fish, shellfish, and ceviche. The wine's freshness also complements light salads, poultry dishes, and Mediterranean cuisine. Its zesty character makes it an excellent choice for pairing with dishes featuring citrus elements or herbal notes.
What does Vermentino taste like?
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Vermentino wines are characterized by their fresh and zesty profile, with prominent notes of citrus fruits, such as lemon and lime, and green apple. Subtle herbal nuances and mineral undertones add complexity to the palate. The wines are typically light to medium-bodied, with medium to high acidity, leading to a clean and refreshing finish. These characteristics make Vermentino wines particularly enjoyable in their youth.
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