Pelaverga

Piedmont, Italy

Pelaverga is a rare red grape variety native to the hills of Piedmont in northwestern Italy. It is primarily grown in the Verduno Pelaverga and Colline Saluzzesi DOCs of the Cuneo province. The grape is known for producing light-colored wines with distinctive strawberry aromas, often found at the fruitier, more fragrant end of the Pinot Noir spectrum. Despite its unique characteristics, the cultivation of Pelaverga has declined due to the increasing popularity of international varieties like Chardonnay and Cabernet Sauvignon. However, dedicated producers in Verduno have preserved this indigenous variety, contributing to its continued, albeit limited, presence in the region.

Medium-sized, round berries with a blue-purple hue, covered in a waxy bloom.

Pelaverga is a vigorous variety with medium to large, conical or pyramidal clusters. It prefers dry, hilly terrains with good exposure and is sensitive to bunch rot, which can affect the consistency of its production. The grape is known for its high productivity, though yields can be irregular. It is also susceptible to sunburn and magnesium deficiency.