🍇Grape Variety

Lagrein

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"lah-GRINE"

Wine Styles

Sparkling WineSparkling
Light White WineLight White
Full White WineFull White
Aromatic WineAromatic
Rosé WineRosé
Light Red WineLight Red
Medium Red WineMedium Red
Full Red WineFull Red
Dessert WineDessert
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About Lagrein

Origin
Trentino-Alto Adige/Südtirol, Italy
History
Lagrein is an ancient grape variety native to the valleys of South Tyrol in northern Italy. It is a descendant of Teroldego and is related to Syrah, Pinot Noir, and Dureza. The name suggests its origins lie in the Lagarina Valley of Trentino. It was mentioned as early as the 17th century in records of the Muri Abbey near Bolzano.
Appearance
Medium-sized, dark blue-black berries with firm skins.
Growing Traits
Lagrein thrives in deep, loamy soils and requires a Mediterranean climate. It is known for its high anthocyanin content, which contributes to the wine's deep color.
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Wine Characteristics

Body
4/5
Sweetness
1/5
Tannin
4/5
Acidity
3/5
Alcohol
3/5
Full-bodied with a robust structure, offering depth and complexity. Typically dry, highlighting its rich fruit character. High tannin levels, contributing to a firm and slightly astringent mouthfeel. Medium to high acidity, providing freshness and balance to the wine. Moderate to high alcohol content, generally around 12-13%, ensuring balance and drinkability.
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Taste Profile

Blackberry
Blackberry
Black Currant
Black Currant
Black Cherry
Black Cherry
Black Plum
Black Plum
Violet
Violet
Black Pepper
Black Pepper
Lagrein wines are known for their deep ruby color and sumptuous dark fruit flavors, including blackberry, black currant, black cherry, and black plum. Floral notes of violet and hints of black pepper add complexity. The wines are full-bodied with medium to high acidity and high tannins, making them age-worthy.
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Food Pairing

Lagrein's full body and high tannins make it a versatile companion for various dishes. It pairs well with lamb, especially in Middle Eastern recipes, duck breast, pork shank, and rabbit. It also complements rich mushroom-based dishes.
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Growing Regions

Italy
Italy
Trentino-Alto Adige/Südtirol
Australia
Australia
Adelaide HillsBarossa ValleyHeathcoteKing ValleyMcLaren ValeMudgeeRiverland
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Notable Wines & Producers

Lagrein Scuro
Cantina Terlano
Cantina Bolzano
Lagrein Kretzer
Alois Lageder
Elena Walch

Lagrein FAQ

Common questions about this grape variety
What is the origin of Lagrein?
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Trentino-Alto Adige/Südtirol, Italy
Is Lagrein wine full bodied?
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Lagrein has a body level of 4 out of 5. Which means that Lagrein is Moderate to Full bodied.
Is Lagrein wine dry or sweet?
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Lagrein has a dryness level of 1 out of 5. Which means that Lagrein is Dry.
Where is Lagrein wine from?
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Trentino-Alto Adige/Südtirol, Italy
Where is Lagrein grown?
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Lagrein is grown in Italy (Trentino-Alto Adige/Südtirol)Australia (Adelaide Hills, Barossa Valley, Heathcote, King Valley, McLaren Vale, Mudgee, Riverland).
What is Lagrein like?
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Lagrein wines are known for their deep ruby color and sumptuous dark fruit flavors, including blackberry, black currant, black cherry, and black plum. Floral notes of violet and hints of black pepper add complexity. The wines are full-bodied with medium to high acidity and high tannins, making them age-worthy.
What does Lagrein pair with?
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Lagrein's full body and high tannins make it a versatile companion for various dishes. It pairs well with lamb, especially in Middle Eastern recipes, duck breast, pork shank, and rabbit. It also complements rich mushroom-based dishes.
What does Lagrein taste like?
+
Lagrein wines are known for their deep ruby color and sumptuous dark fruit flavors, including blackberry, black currant, black cherry, and black plum. Floral notes of violet and hints of black pepper add complexity. The wines are full-bodied with medium to high acidity and high tannins, making them age-worthy.
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