Grape Variety
Ezerjo
"EH-zer-yoh"
Wine Styles
Sparkling
Light White
Full White
Aromatic
Rosé
Light Red
Medium Red
Full Red
DessertAbout Ezerjo
Origin
Hungary
History
Ezerjó is a white Hungarian wine grape grown primarily in the Mór region. Locally, it is prized for its very fruity nose and crisp, full-bodied freshness. It is rare to find a bottle outside of Hungary, as most is consumed by the local population, and production is limited to certain small areas. This wine has a very long history, including being a favorite with the royals of the Habsburg dynasty. It is also used to make sweet dessert wines.
Appearance
Small to medium-sized, greenish-yellow berries forming compact clusters.
Growing Traits
Ezerjó is an early-ripening white wine grape from Hungary. It has a medium growing season with medium yield potential. The variety produces light, crisp, and refreshing wines.
Wine Characteristics
Body
2/5
Sweetness
1/5
Tannin
0/5
Acidity
5/5
Alcohol
3/5
Light to medium-bodied with a crisp and refreshing profile, emphasizing its high acidity and subtle fruit flavors. Typically dry, focusing on its natural acidity and minerality with minimal residual sugar. Negligible tannins, as it is a white wine variety, resulting in a smooth and clean palate. High acidity, providing a zesty and invigorating character, making it suitable for various wine styles, including dry and sweet wines. Moderate alcohol content, typically ranging between 11% and 13%, ensuring balance and drinkability.
Taste Profile
Green Apple
Citrus
Mineral
Herbal
Floral
Ezerjó wines are characterized by bright citrus and green apple flavors, complemented by a pronounced minerality and subtle herbal notes. The high acidity provides a crisp and refreshing finish, making it a delightful choice for those seeking a zesty and invigorating white wine.
Food Pairing
Ezerjó is a fantastic food wine, as its flavors are relatively neutral, so it brings out the fine, delicate spices in various dishes. Its high, fresh acidity means it can also lift heavy, fatty ingredients and discretely emphasize acidic ingredients, giving an elegant boost to dishes.
Growing Regions
Hungary
MórKunságNeszmély
Romania
Transylvania
Notable Wines & Producers
Csetvei Ezerjó
Csetvei Pince
Geszler Ezerjó
Geszler Családi Pincészet
Miklóscsabi Ezerjó
Miklóscsabi Pincészet
Ezerjo FAQ
Common questions about this grape variety
What is the origin of Ezerjo?
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Hungary
Is Ezerjo wine full bodied?
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Ezerjo has a body level of 2 out of 5. Which means that Ezerjo is Moderate to Light bodied.
Is Ezerjo wine dry or sweet?
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Ezerjo has a dryness level of 1 out of 5. Which means that Ezerjo is Dry.
Where is Ezerjo wine from?
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Hungary
Where is Ezerjo grown?
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Ezerjo is grown in Hungary (Mór, Kunság, Neszmély)Romania (Transylvania).
What is Ezerjo like?
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Ezerjó wines are characterized by bright citrus and green apple flavors, complemented by a pronounced minerality and subtle herbal notes. The high acidity provides a crisp and refreshing finish, making it a delightful choice for those seeking a zesty and invigorating white wine.
What does Ezerjo pair with?
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Ezerjó is a fantastic food wine, as its flavors are relatively neutral, so it brings out the fine, delicate spices in various dishes. Its high, fresh acidity means it can also lift heavy, fatty ingredients and discretely emphasize acidic ingredients, giving an elegant boost to dishes.
What does Ezerjo taste like?
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Ezerjó wines are characterized by bright citrus and green apple flavors, complemented by a pronounced minerality and subtle herbal notes. The high acidity provides a crisp and refreshing finish, making it a delightful choice for those seeking a zesty and invigorating white wine.
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